The Cadushy Distillery adds a new award to its growing collection!
The Cadushy Distillery was nominated for a Global Culinary Travel Award and received an award in the category “Best Focus on Wine & Beverages in Culinary Travel.”
About the Global Culinary Travel Awards
The Global Culinary Travel Awards were introduced by the World Food Travel Association (WFTA) in 2015 to set the benchmark for excellence and innovation in the culinary industry. This year 131 companies from 27 countries were nominated.
Founder and CEO of the World Food Travel Association (WFTA), Erik Wolf, was recently on Bonaire to present Eric Gietman of The Cadushy Distillery with the award for The Cadushy Distillery.
“We are very honored to receive a global award for the work we do on Bonaire. It inspires us to put Bonaire even more on the travel map as a culinary destination,” says Eric Gietman of The Cadushy Distillery.
About World Food Travel Association
The World Food Travel Association was founded in 2003 and is now recognized as the world’s leading authority on food and beverage tourism. Each year the Association serves over 200,000 professionals in more than 150 countries.
“The Cadushy Distillery stands out in creativity and use of culinary culture in the production of their products. The Cadushy visitor center is a truly unique place where you can enjoy nice drinks surrounded by the history and heritage of Bonaire,” says Erik Wolf of the World Food Travel Association.
Visit The Cadushy Distillery in Rincon.
No visit to Bonaire is complete without a visit to The Cadushy Distillery, located in the heart of Rincon. During your visit, you will learn how they produce their products and harvest the cacti. It is pretty interesting! Of course, you may want to sample their six unique liquors and five spirits, which are delightfully delicious. Not only is it a fun atmosphere, but it is also relaxing. Order a refreshing cocktail and enjoy their beautiful garden filled with ancient Calbas trees and a variety of birds. The Cadushy Experience is one to remember.
(Source: The Cadushy Distillery)
